Members' Recipes

Grilled Peach and Halloumi Skewers

Sweet caramelised peaches and golden halloumi threaded onto skewers, brushed with honey and olive oil, and finished with mint, lemon, and balsamic glaze.

Chipotle-Lime Grilled Corn

Sweet corn grilled in the husk and finished with a smoky chipotle-lime butter. A bold, easy summer side ready in under 25 minutes.

Jerk chicken thighs with charred caramelised skin served with coconut rice and peas and a wedge of lime

Jerk Chicken Thighs

bbq Caribbean chicken comfort-food dairy-free Dinner entertaining grilling Meat and Poultry Members Recipes summer World Flavours

Bone-in chicken thighs marinated overnight in a scotch bonnet jerk paste, grilled until charred and juicy. Served with coconut rice and peas.

Jerk Chicken Thighs

Bone-in chicken thighs marinated overnight in a scotch bonnet jerk paste, grilled until charred and juicy. Served with coconut rice and peas.

One-Pan Lemon Herb Chicken & Rice

Juicy chicken thighs and fluffy rice cooked together in one pan with lemon, garlic, and dried herbs. A true weeknight staple with minimal cleanup.

Simnel Cake: The Ancient Easter Cake Worth Revi...

A lightly spiced Easter fruit cake with a baked marzipan centre and toasted marzipan crown. Rich, fragrant, and deeply traditional — the Easter cake worth reviving.

Top-down view of a golden bubbling chicken ricotta pasta bake in a white ceramic dish, with melted mozzarella and Parmesan, rigatoni, shredded chicken, zucchini, and fresh basil.

Chicken Ricotta Pasta Bake

bake chicken comfort food dinner Everyday Meals Italian make-ahead Market Basket Series Meat and Poultry Members Recipes mozzarella pasta ricotta Week 4 World Flavours

A bubbling, golden chicken ricotta pasta bake using pre-portioned roast chicken and reserved sausage sauce — Night 4 of Market Basket Series Week 4: Italian Comfort.

Chicken Ricotta Pasta Bake

A bubbling, golden chicken ricotta pasta bake using pre-portioned roast chicken and reserved sausage sauce — Night 4 of Market Basket Series Week 4: Italian Comfort.

Teff Energy Bars with Dates & Nuts

Portable, sustained fuel made from teff, Medjool dates, and mixed nuts — a wholesome no-bake energy bar rooted in ancient grain nutrition.

Traditional Ethiopian injera flatbread on woven basket showing characteristic spongy texture with hundreds of fermentation holes

Traditional Ethiopian Injera

Ancient Grains Dairy Free Ethiopian fermented flatbread gluten-free Heritage and Longevity injera Members Recipes Plant-Forward recipe Side Dish teff traditional Vegan Vegetarian World Flavours

Authentic Ethiopian injera made from fermented teff flour. This traditional recipe guides you through the 3-5 day fermentation process for spongy, tangy flatbread with characteristic "eyes."

Traditional Ethiopian Injera

Authentic Ethiopian injera made from fermented teff flour. This traditional recipe guides you through the 3-5 day fermentation process for spongy, tangy flatbread with characteristic "eyes."

Top-down view of a bowl of spaghetti with Italian sausage and tomato sauce, twirled into a generous nest and topped with torn fresh basil and freshly grated Parmesan on a stone surface.

Italian Sausage & Cherry Tomato Spaghetti

dairy-free dinner Everyday Meals Italian Market Basket Series Meat and Poultry Members Recipes pasta sausage spaghetti Week 4 World Flavours

A rich, deeply flavoured spaghetti with Italian sausage and San Marzano tomatoes — Night 3 of Market Basket Series Week 4, with extra sauce reserved for the pasta bake on...

Italian Sausage & Cherry Tomato Spaghetti

A rich, deeply flavoured spaghetti with Italian sausage and San Marzano tomatoes — Night 3 of Market Basket Series Week 4, with extra sauce reserved for the pasta bake on...

Mediterranean one-pan skillet with spiced ground lamb, golden eggplant cubes, white beans, and cherry tomatoes topped with crumbled feta cheese and fresh parsley, served with warm pita bread

Spiced Lamb & Eggplant Skillet with White Beans

Ancient Grains Budget-Friendly Dinner Eggplant Everyday Meals Heritage and Longevity Lamb Market Basket Series Meat and Poultry Mediterranean Members Recipes One-Pan Meal Weeknight Dinner World Flavours

A warmly spiced one-pan Mediterranean skillet with ground lamb, golden eggplant, white beans, and cherry tomatoes, topped with feta and fresh herbs. Ready in 30 minutes and perfect for scooping...

Spiced Lamb & Eggplant Skillet with White Beans

A warmly spiced one-pan Mediterranean skillet with ground lamb, golden eggplant, white beans, and cherry tomatoes, topped with feta and fresh herbs. Ready in 30 minutes and perfect for scooping...

Creamy baked polenta with Italian sausage and wilted greens in a 3-quart round ceramic bowl topped with Parmesan

Creamy Baked Polenta with Sausage & Greens

Comfort Food Dinner Everyday Meals Gluten-Free greens Italian Meat and Poultry Members Recipes One-Pot Meals Plant-Forward polenta Pork Sausage World Flavours

Comfort food with Italian roots and a different texture from your usual bakes. Creamy polenta topped with savoury sausage and wilted greens creates a hearty, satisfying meal.

Creamy Baked Polenta with Sausage & Greens

Comfort food with Italian roots and a different texture from your usual bakes. Creamy polenta topped with savoury sausage and wilted greens creates a hearty, satisfying meal.

Moroccan spiced chicken with apricots and almonds in a 3-quart round ceramic bowl with golden-brown chicken and toasted almonds

Moroccan Spiced Chicken with Apricots & Almonds

Chicken Comfort Food Dairy-Free Dinner Everyday Meals Gluten-Free Meat and Poultry Members Recipes Middle Eastern Moroccan Cuisine One-Pot Meals Poultry World Flavours

A fragrant, sweet-savoury bake that adds international flair with warm spices, tender chicken, sweet apricots, and crunchy almonds. This one-bowl wonder brings the exotic flavours of Morocco to your table.

Moroccan Spiced Chicken with Apricots & Almonds

A fragrant, sweet-savoury bake that adds international flair with warm spices, tender chicken, sweet apricots, and crunchy almonds. This one-bowl wonder brings the exotic flavours of Morocco to your table.