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Members' Recipes

Homemade apple muffins on parchment over a wooden board, one split open to reveal small pieces of apple.

Simple Apple Muffins

Apples Bake It Now Baking and Sweets Breakfast Brunch Cinnamon Easy Easy Baking Egg-Free Members Recipes Muffins Simple Apple Muffins Snack Vegetarian

Soft, lightly sweet apple muffins with cinnamon and little pockets of fruit. An easy egg-free, one-bowl Bake It Now recipe using one apple and everyday baking ingredients.

Simple Apple Muffins

Soft, lightly sweet apple muffins with cinnamon and little pockets of fruit. An easy egg-free, one-bowl Bake It Now recipe using one apple and everyday baking ingredients.

Homemade cinnamon sugar muffins with lightly golden tops on a cream plate, one split open to show the soft crumb

Cinnamon Sugar Muffins

Bake It Now Baking and Sweets Breakfast Brunch Cinnamon Cinnamon Sugar Muffins Easy Easy Baking Egg-Free Members Recipes Muffins Snack Vegetarian

Soft, lightly sweet cinnamon muffins with a cinnamon sugar topping. An easy egg-free Bake It Now recipe with no mixer required and an optional doughnut-style finish.

Cinnamon Sugar Muffins

Soft, lightly sweet cinnamon muffins with a cinnamon sugar topping. An easy egg-free Bake It Now recipe with no mixer required and an optional doughnut-style finish.

Rich brown apple butter in an open glass jar, with apple butter spread on sourdough toast.

Slow Cooker Apple Butter

Apple Butter Apples Breakfast Easy Fall Recipes Make Ahead Maple Members Recipes Slow Cooker Vegan Vegetarian

Apples, warm spices and a little maple syrup slowly cook down into rich, spreadable apple butter. Naturally dairy-free and useful far beyond toast, it’s delicious in oatmeal, baking or a...

Slow Cooker Apple Butter

Apples, warm spices and a little maple syrup slowly cook down into rich, spreadable apple butter. Naturally dairy-free and useful far beyond toast, it’s delicious in oatmeal, baking or a...

overhead shot of warm hummus in a wide ceramic bowl with the olive oil well, whole spiced chickpeas bloomed in cumin and smoked paprika, sumac dusting, torn parsley, and flatbread at the edge of frame on a warm stone surface

Warm Hummus with Spiced Chickpeas

Ancestral Breakfast Digestive Health Gluten-free Grains & Legumes Lebanese Levantine Lunch Members Recipes Middle Eastern Plant-based Plant-Forward Pulse of Life Vegan/Adaptable Vegetarian Wellness Whole foods World Flavours

Levantine-style hummus served warm, topped with whole chickpeas bloomed in cumin and smoked paprika — the way it has been eaten for breakfast across the Eastern Mediterranean for centuries.

Warm Hummus with Spiced Chickpeas

Levantine-style hummus served warm, topped with whole chickpeas bloomed in cumin and smoked paprika — the way it has been eaten for breakfast across the Eastern Mediterranean for centuries.

Overhead cast iron skillet with the full dish — poached eggs, chickpeas, brick-red sauce, feta, parsley, lemon wedge, and pita alongside on warm stone.

Chickpea Shakshuka

Breakfast Brunch Chickpeas comfort food Dairy-free Dinner Eggs Gluten-free Grains & Legumes Israeli Levantine Lunch Main Course make-ahead Members Recipes Middle Eastern Module 05 North African one-pan Pulse of Life Tomato Vegan/Adaptable Vegetarian weeknight World Flavours

Why This Recipe Few dishes showcase the versatility of chickpeas better than shakshuka. A deeply spiced tomato sauce with eggs poached directly in the pan, finished at the table —...

Chickpea Shakshuka

Why This Recipe Few dishes showcase the versatility of chickpeas better than shakshuka. A deeply spiced tomato sauce with eggs poached directly in the pan, finished at the table —...

Overhead shot of the complete bowl — brown rice base with sectioned sprouted lentils, fanned avocado, cucumber, radish, spring onion, sesame seeds, coriander, and tahini dressing jug alongside.

Sprouted Lentil & Avocado Bowl

Breakfast Digestive Health Dinner Gluten-free Grains & Legumes Lunch Members Only Members Recipes Plant-based Plant-Forward Pulse of Life Raw Vegan/Adaptable Vegetarian Wellness Whole foods

Raw sprouted green lentils at their nutritional peak, over brown rice with sliced avocado, cucumber, radish, and a sesame-tahini dressing. Maximum enzyme activity, minimum cooking — a living food bowl.

Sprouted Lentil & Avocado Bowl

Raw sprouted green lentils at their nutritional peak, over brown rice with sliced avocado, cucumber, radish, and a sesame-tahini dressing. Maximum enzyme activity, minimum cooking — a living food bowl.

An overhead editorial shot of the golden-brown pajeon sliced into wedges, with whole green onions visible through the crispy batter and a small dish of soy dipping sauce alongside

Traditional Pajeon (파전) (Korean Green Onion Pan...

15-minute meals Appetizer Breakfast Dairy-Free Korean Lunch Meat and Poultry Members Recipes Seafood Snack Vegetarian Vegetarian Option World Flavours

Korea's crispy green onion pancakes — golden and crisp on the outside, tender within. A beloved Korean savoury pancake made with fresh green onions and a light batter, served with...

Traditional Pajeon (파전) (Korean Green Onion Pan...

Korea's crispy green onion pancakes — golden and crisp on the outside, tender within. A beloved Korean savoury pancake made with fresh green onions and a light batter, served with...

stacked crumpets on a rustic ceramic plate, butter melting into the honeycomb holes, morning tea table setting

Traditional English Crumpets

afternoon tea Breakfast British Brunch crumpets fermented batter griddle Members Recipes recipe traditional yeast

A classic British recipe for authentic griddle-cooked crumpets with a fermented yeast batter. Perfectly honeycomb-textured, crisp on the base, and ideal for soaking up butter, jam, or golden syrup.

Traditional English Crumpets

A classic British recipe for authentic griddle-cooked crumpets with a fermented yeast batter. Perfectly honeycomb-textured, crisp on the base, and ideal for soaking up butter, jam, or golden syrup.

A glass jar of golden milk overnight oats topped with fresh mango, a dusting of turmeric, and a drizzle of honey — the Spice Apothecary's bioavailability stack in its simplest breakfast form.

Golden Milk Overnight Oats

Anti-Inflammatory Breakfast Cinnamon Dairy-Free Everyday Meals Ginger Gluten-Free Make-Ahead Members Recipes Module 4 Plant-Forward Spice Apothecary Turmeric Vegan/Adaptable World Flavours

Five minutes of preparation the night before. Turmeric, black pepper, and coconut milk working together while you sleep — the Spice Apothecary's most practical daily application of the bioavailability stack.

Golden Milk Overnight Oats

Five minutes of preparation the night before. Turmeric, black pepper, and coconut milk working together while you sleep — the Spice Apothecary's most practical daily application of the bioavailability stack.

A glass jar of creamy overnight oats topped with fresh blueberries, raspberries, and a drizzle of maple syrup, styled on a linen and stone surface.

Overnight Oats with Maple & Berries

berries breakfast draft Everyday Meals gluten-free option maple syrup meal prep Members Recipes no-cook oats overnight oats Plant-Forward reviewed vegan option vegetarian

No-cook overnight oats with fresh berries and maple syrup. Five minutes the night before, a nourishing breakfast waiting for you in the morning.

Overnight Oats with Maple & Berries

No-cook overnight oats with fresh berries and maple syrup. Five minutes the night before, a nourishing breakfast waiting for you in the morning.

Creamy garlic butter white beans spooned over thick toasted sourdough, garnished with fresh parsley, chilli flakes, and flaky sea salt on a ceramic plate.

Garlic Butter White Beans on Toast

beans Blue Zone breakfast brunch draft Everyday Meals Heritage and Longevity high protein Members Recipes plant-based Plant-Forward Quick reviewed toast vegan option vegetarian

Creamy cannellini beans in a garlicky butter sauce, spooned over thick crusty toast. Ready in 15 minutes and endlessly satisfying.

Garlic Butter White Beans on Toast

Creamy cannellini beans in a garlicky butter sauce, spooned over thick crusty toast. Ready in 15 minutes and endlessly satisfying.

Stack of fluffy teff banana pancakes topped with fresh banana slices, maple syrup, and melting butter on a rustic ceramic plate

Teff Banana Pancakes

Ancient Grains banana breakfast Brunch Ethiopian Everyday Meals gluten-free option Heritage and Longevity Members Recipes pancakes Plant-Forward teff vegetarian World Flavours

Fluffy, naturally sweet pancakes made with nutrient-rich teff flour and ripe bananas - a wholesome breakfast that's both delicious and nourishing. Perfect for weekend mornings or meal prep.

Teff Banana Pancakes

Fluffy, naturally sweet pancakes made with nutrient-rich teff flour and ripe bananas - a wholesome breakfast that's both delicious and nourishing. Perfect for weekend mornings or meal prep.