Members' Recipes
Millet & Sweet Potato Mash
A nourishing, creamy mash that combines the nutty flavour of millet with the natural sweetness of roasted sweet potatoes. Packed with fibre, vitamins, and minerals.
Millet & Sweet Potato Mash
A nourishing, creamy mash that combines the nutty flavour of millet with the natural sweetness of roasted sweet potatoes. Packed with fibre, vitamins, and minerals.
One-Pot Braised Lentils with Caramelised Onions
A simple, nourishing one-pot meal that teaches you how to build deep flavour through caramelised onions and perfectly braised lentils. Endlessly adaptable and ideal for meal prep.
One-Pot Braised Lentils with Caramelised Onions
A simple, nourishing one-pot meal that teaches you how to build deep flavour through caramelised onions and perfectly braised lentils. Endlessly adaptable and ideal for meal prep.
Traditional Ethiopian Injera
Authentic Ethiopian injera made from fermented teff flour. This traditional recipe guides you through the 3-5 day fermentation process for spongy, tangy flatbread with characteristic "eyes."
Traditional Ethiopian Injera
Authentic Ethiopian injera made from fermented teff flour. This traditional recipe guides you through the 3-5 day fermentation process for spongy, tangy flatbread with characteristic "eyes."
Apple Zucchini Bread
This Apple Zucchini Bread is the kind of loaf that disappears faster than you'd expect. The zucchini keeps it wonderfully moist without adding any flavour of its own, while grated...
Apple Zucchini Bread
This Apple Zucchini Bread is the kind of loaf that disappears faster than you'd expect. The zucchini keeps it wonderfully moist without adding any flavour of its own, while grated...
Classic Nova Scotia Oatcakes
Master the art of Nova Scotia oatcakes with this comprehensive guide. Learn how to control texture, flavour, and structure to create the perfect balance of sweet, salty, buttery, and nutty.
Classic Nova Scotia Oatcakes
Master the art of Nova Scotia oatcakes with this comprehensive guide. Learn how to control texture, flavour, and structure to create the perfect balance of sweet, salty, buttery, and nutty.
Butternut Squash & Sage Gratin
A vegetable-forward gratin with layers of roasted butternut squash, cream, and crispy sage. A beautiful alternative to potato-based gratins that celebrates autumn flavours.
Butternut Squash & Sage Gratin
A vegetable-forward gratin with layers of roasted butternut squash, cream, and crispy sage. A beautiful alternative to potato-based gratins that celebrates autumn flavours.
Creamy Baked Polenta with Sausage & Greens
Comfort food with Italian roots and a different texture from your usual bakes. Creamy polenta topped with savoury sausage and wilted greens creates a hearty, satisfying meal.
Creamy Baked Polenta with Sausage & Greens
Comfort food with Italian roots and a different texture from your usual bakes. Creamy polenta topped with savoury sausage and wilted greens creates a hearty, satisfying meal.
Spanish Tortilla (Potato & Egg Bake)
A hearty egg and potato dish that works for any meal—breakfast, lunch, or dinner. This oven-baked version of the classic Spanish tortilla is easier than the traditional stovetop method.
Spanish Tortilla (Potato & Egg Bake)
A hearty egg and potato dish that works for any meal—breakfast, lunch, or dinner. This oven-baked version of the classic Spanish tortilla is easier than the traditional stovetop method.
Baked Risotto with Mushrooms & Parmesan
Creamy, hands-off oven-baked risotto with earthy mushrooms, white wine, and Parmesan. No constant stirring required—the round bowl's even heat creates perfectly tender rice with a golden, crispy top layer.
Baked Risotto with Mushrooms & Parmesan
Creamy, hands-off oven-baked risotto with earthy mushrooms, white wine, and Parmesan. No constant stirring required—the round bowl's even heat creates perfectly tender rice with a golden, crispy top layer.
Huevos Rancheros
Classic Mexican breakfast-for-dinner with fried eggs, spiced tomato sauce, and crispy tortillas. A budget-friendly, protein-rich meal that's ready in under 30 minutes.
Huevos Rancheros
Classic Mexican breakfast-for-dinner with fried eggs, spiced tomato sauce, and crispy tortillas. A budget-friendly, protein-rich meal that's ready in under 30 minutes.
Tex-Mex Chicken & Bean Bowls
Vibrant build-your-own burrito bowls with seasoned rice, black beans, chicken, and fresh toppings. A plant-forward, customizable dinner that's perfect for using up leftovers.
Tex-Mex Chicken & Bean Bowls
Vibrant build-your-own burrito bowls with seasoned rice, black beans, chicken, and fresh toppings. A plant-forward, customizable dinner that's perfect for using up leftovers.
Ikarian Split Pea Purée (Fava)
A creamy, golden split pea purée from Ikaria's Blue Zone. Made with yellow split peas, olive oil, lemon, and onions, this traditional Greek dish is rich in plant protein, fiber,...
Ikarian Split Pea Purée (Fava)
A creamy, golden split pea purée from Ikaria's Blue Zone. Made with yellow split peas, olive oil, lemon, and onions, this traditional Greek dish is rich in plant protein, fiber,...