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Members' Recipes

Overhead shot, golden-brown glazed patties with tahini drizzle, coriander, and cucumber ribbon salad on a warm stone surface

Miso-Glazed Lentil Patties

Dairy-free Dinner Fermented Fusion Gluten-free Grains & Legumes Green Lentils Gut Health Japanese Lentils Lunch Main Course Make-ahead Members Recipes Plant-based Plant-Forward Pulse of Life Vegan/Adaptable Vegetarian Wellness Whole foods World Flavours

Firm green lentil patties with a fermented miso glaze — combining two gut-health powerhouses in one dish. Pan-fried until golden, served with a quick cucumber salad and tahini drizzle.

Miso-Glazed Lentil Patties

Firm green lentil patties with a fermented miso glaze — combining two gut-health powerhouses in one dish. Pan-fried until golden, served with a quick cucumber salad and tahini drizzle.

A dark ceramic bowl of thinly sliced cucumbers dressed in rice vinegar and sesame oil, topped with toasted sesame seeds and green onions, shot overhead on a dark slate surface

Japanese Cucumber Salad

dairy-free Dinner easy gluten-free gluten-free-option Japanese members Members Recipes Plant-Forward quick salad Side Dish sides Vegan/Adaptable Vegetable Vegetables Vegetarian World Flavours

A crisp, refreshing Japanese cucumber salad dressed with rice vinegar, sesame oil, and a touch of honey. Ready in 10 minutes and the perfect pairing for miso glazed salmon.

Japanese Cucumber Salad

A crisp, refreshing Japanese cucumber salad dressed with rice vinegar, sesame oil, and a touch of honey. Ready in 10 minutes and the perfect pairing for miso glazed salmon.

Miso glazed salmon fillets on a dark ceramic plate, caramelised and garnished with green onions and sesame seeds, served with steamed rice.

Miso Glazed Salmon

dairy-free Dinner easy gluten-free gluten-free-option Japanese Meat and Poultry members Members Recipes quick roast salmon Seafood World Flavours

A deeply savoury miso glazed salmon ready in 20 minutes. Japanese-inspired, weeknight-friendly, and endlessly satisfying.

Miso Glazed Salmon

A deeply savoury miso glazed salmon ready in 20 minutes. Japanese-inspired, weeknight-friendly, and endlessly satisfying.