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Members' Recipes

overhead shot of a fully topped pavlova on a white ceramic plate, whipped cream and fresh mixed fruit, white marble surface

Pavlova

Baking and Sweets Dessert entertaining fruit gluten-free Members Recipes meringue pavlova summer

A crisp meringue shell with a marshmallow-soft centre, topped with whipped cream and fresh fruit. Easier than it looks — make the base the day before and top just before...

Pavlova

A crisp meringue shell with a marshmallow-soft centre, topped with whipped cream and fresh fruit. Easier than it looks — make the base the day before and top just before...

verhead view of spiced pumpkin seed brittle broken into irregular amber shards on white marble, with whole pepitas visible throughout and small ceramic bowl of pumpkin seeds alongside.

Spiced Pumpkin Seed Brittle

Anti-Inflammatory baking Baking and Sweets Blood Sugar Cardamom Cinnamon Dairy-Free Dessert entertaining Ginger gluten-free make-ahead Members Recipes Module 4 Plant-Forward pumpkin-seeds snack Spice Apothecary spices Vegan vegan-option Warming

A warming, mineral-rich pumpkin seed brittle spiced with cinnamon, ginger, cardamom, and cayenne — a nourishing snack from The Grounded Kitchen's Spice Apothecary series.

Spiced Pumpkin Seed Brittle

A warming, mineral-rich pumpkin seed brittle spiced with cinnamon, ginger, cardamom, and cayenne — a nourishing snack from The Grounded Kitchen's Spice Apothecary series.

Colourful heirloom tomato salad with torn burrata cheese and fresh basil leaves on a white ceramic platter

Heirloom Tomato Salad with Burrata & Basil

15-minute meals Basil Burrata Entertaining Everyday Meals Gluten-free Lunch Members Recipes Plant-Forward Quick Salad Seasonal Summer Tomato Vegetarian

A simple, elegant salad showcasing peak-season heirloom tomatoes with creamy burrata, fresh basil, and a light vinaigrette. Ready in 15 minutes and perfect for summer entertaining.

Heirloom Tomato Salad with Burrata & Basil

A simple, elegant salad showcasing peak-season heirloom tomatoes with creamy burrata, fresh basil, and a light vinaigrette. Ready in 15 minutes and perfect for summer entertaining.

Zucchini, asparagus, and portobello mushrooms on a hot grill grate with deep char marks and rising smoke

Grilled Vegetable Platter with Herb Vinaigrette

asparagus bbq dairy-free Dinner entertaining gluten-free grilling Members Recipes mushrooms peppers Plant-Forward Quick side dish summer Vegan vegetarian zucchini

Zucchini, red pepper, portobello mushrooms, and asparagus grilled to charred perfection and arranged on a platter with a bright herb vinaigrette. Naturally vegan, gluten-free, and endlessly adaptable.

Grilled Vegetable Platter with Herb Vinaigrette

Zucchini, red pepper, portobello mushrooms, and asparagus grilled to charred perfection and arranged on a platter with a bright herb vinaigrette. Naturally vegan, gluten-free, and endlessly adaptable.

Thinly sliced chimichurri skirt steak on a wooden board with bright green chimichurri sauce and fresh parsley

Classic Chimichurri Skirt Steak

Argentine bbq beef comfort-food dairy-free Dinner entertaining gluten-free grilling Meat and Poultry Members Recipes Quick steak summer World Flavours

Skirt steak marinated in chimichurri, grilled hard and fast over high heat, rested and sliced thinly against the grain. Served with extra chimichurri for a bold Argentine-inspired finish.

Classic Chimichurri Skirt Steak

Skirt steak marinated in chimichurri, grilled hard and fast over high heat, rested and sliced thinly against the grain. Served with extra chimichurri for a bold Argentine-inspired finish.

Spatchcock BBQ chicken with crispy golden skin and char marks resting on a wooden board with lemon wedges and thyme

Spatchcock BBQ Chicken

bbq chicken comfort-food dairy-free Dinner entertaining gluten-free grilling Meat and Poultry members Members Recipes Poultry summer Trial

A whole chicken spatchcocked, dry-brined overnight with smoked paprika and garlic, slow-cooked over indirect heat and finished skin-side down over the flame for a perfectly crisp skin.

Spatchcock BBQ Chicken

A whole chicken spatchcocked, dry-brined overnight with smoked paprika and garlic, slow-cooked over indirect heat and finished skin-side down over the flame for a perfectly crisp skin.

Grilled eggplant rounds on a platter with tahini sauce, pomegranate seeds, fresh parsley, and sumac

Grilled Eggplant with Tahini and Pomegranate

bbq dairy-free Dinner eggplant entertaining gluten-free grilling Mediterranean Members Recipes Middle Eastern Plant-Forward Quick side dish summer Vegan vegetarian World Flavours

Smoky grilled eggplant rounds draped in silky tahini sauce and scattered with pomegranate seeds and fresh parsley. Naturally vegan, gluten-free, and ready in 20 minutes.

Grilled Eggplant with Tahini and Pomegranate

Smoky grilled eggplant rounds draped in silky tahini sauce and scattered with pomegranate seeds and fresh parsley. Naturally vegan, gluten-free, and ready in 20 minutes.

Cedar plank salmon with a caramelised maple Dijon glaze, garnished with fresh dill and lemon slices

Cedar Plank Salmon with Maple Dijon Glaze

bbq cedar plank dairy-free Dinner entertaining gluten-free grilling Meat and Poultry Members Recipes salmon seafood summer

Salmon slow-cooked on a soaked cedar plank with a glossy maple Dijon glaze. Smoky, moist, and elegant — a showstopper that practically cooks itself.

Cedar Plank Salmon with Maple Dijon Glaze

Salmon slow-cooked on a soaked cedar plank with a glossy maple Dijon glaze. Smoky, moist, and elegant — a showstopper that practically cooks itself.

Grilled peach and halloumi skewers on a platter with balsamic glaze, fresh mint, and crushed pistachios

Grilled Peach and Halloumi Skewers

bbq comfort-food Dinner entertaining gluten-free grilling halloumi Mediterranean Members Recipes Plant-Forward Quick side dish summer vegetarian World Flavours

Sweet caramelised peaches and golden halloumi threaded onto skewers, brushed with honey and olive oil, and finished with mint, lemon, and balsamic glaze.

Grilled Peach and Halloumi Skewers

Sweet caramelised peaches and golden halloumi threaded onto skewers, brushed with honey and olive oil, and finished with mint, lemon, and balsamic glaze.

Double smash burger with crispy edges, melted cheddar, caramelised onions, and pickles on a toasted brioche bun

Smash Burgers with Caramelised Onions

bbq beef burger comfort-food Dinner entertaining grilling Meat and Poultry Members Recipes summer weeknight

Thin, crispy-edged smash burgers with slow-cooked caramelised onions, aged cheddar, and a tangy burger sauce. The ultimate backyard burger.

Smash Burgers with Caramelised Onions

Thin, crispy-edged smash burgers with slow-cooked caramelised onions, aged cheddar, and a tangy burger sauce. The ultimate backyard burger.

Chipotle-lime grilled corn with charred kernels, crumbled cotija, fresh cilantro, and lime wedges

Chipotle-Lime Grilled Corn

bbq comfort-food corn dairy-free option Dinner entertaining gluten-free grilling Members Recipes Plant-Forward Quick side dish summer Tex-Mex vegetarian World Flavours

Sweet corn grilled in the husk and finished with a smoky chipotle-lime butter. A bold, easy summer side ready in under 25 minutes.

Chipotle-Lime Grilled Corn

Sweet corn grilled in the husk and finished with a smoky chipotle-lime butter. A bold, easy summer side ready in under 25 minutes.

Jerk chicken thighs with charred caramelised skin served with coconut rice and peas and a wedge of lime

Jerk Chicken Thighs

bbq Caribbean chicken comfort-food dairy-free Dinner entertaining grilling Meat and Poultry Members Recipes summer World Flavours

Bone-in chicken thighs marinated overnight in a scotch bonnet jerk paste, grilled until charred and juicy. Served with coconut rice and peas.

Jerk Chicken Thighs

Bone-in chicken thighs marinated overnight in a scotch bonnet jerk paste, grilled until charred and juicy. Served with coconut rice and peas.