Members' Recipes

A small glass of golden ginger and turmeric morning tonic with fresh turmeric root, ginger, lemon, and black pepper — the Spice Apothecary's most concentrated daily dose of the bioavailability stack.

Ginger & Turmeric Morning Tonic

Anti-Inflammatory Dairy-Free Drink Everyday Meals Ginger Gluten-Free Gut Health Make-Ahead Members Recipes Module 4 Morning Routine Plant-Forward Quick Spice Apothecary Tonic Turmeric Vegan

Fresh ginger, turmeric, black pepper, lemon, and honey — five minutes, no equipment beyond a grater and a sieve. The most concentrated daily application of the bioavailability stack in the...

Ginger & Turmeric Morning Tonic

Fresh ginger, turmeric, black pepper, lemon, and honey — five minutes, no equipment beyond a grater and a sieve. The most concentrated daily application of the bioavailability stack in the...

Classic Greek salad in a rustic bowl with fresh tomatoes, cucumbers, Kalamata olives, green peppers, and feta cheese drizzled with olive oil

Classic Greek Salad Recipe

Dinner draft Everyday Meals Gluten-free Lunch Mediterranean Members Recipes No-cook Plant-Forward Quick Quick meals Recipes reviewed Salads Side Dish Vegetarian World Flavours

A classic Greek salad with ripe tomatoes, crisp cucumbers, briny olives, and creamy feta. Simple, fresh ingredients dressed with olive oil and oregano—ready in 15 minutes.

Classic Greek Salad Recipe

A classic Greek salad with ripe tomatoes, crisp cucumbers, briny olives, and creamy feta. Simple, fresh ingredients dressed with olive oil and oregano—ready in 15 minutes.

Colourful heirloom tomato salad with torn burrata cheese and fresh basil leaves on a white ceramic platter

Heirloom Tomato Salad with Burrata & Basil

15-minute meals Basil Burrata Entertaining Everyday Meals Gluten-free Lunch Members Recipes Plant-Forward Quick Salad Seasonal Summer Tomato Vegetarian

A simple, elegant salad showcasing peak-season heirloom tomatoes with creamy burrata, fresh basil, and a light vinaigrette. Ready in 15 minutes and perfect for summer entertaining.

Heirloom Tomato Salad with Burrata & Basil

A simple, elegant salad showcasing peak-season heirloom tomatoes with creamy burrata, fresh basil, and a light vinaigrette. Ready in 15 minutes and perfect for summer entertaining.

Classic Chimichurri Sauce

A vibrant Argentinian sauce made with fresh parsley, oregano, garlic, and olive oil—perfect for grilled meats and vegetables.

Overhead view of honey harissa peach flatbreads topped with torn burrata, ripe peach slices, fresh basil, toasted pine nuts, and a glossy harissa honey drizzle, served on a rustic wooden board.

Honey Harissa Peach Flatbreads

draft flatbread harissa Members Recipes peach quick reviewed Sample summer vegetarian

Sweet summer peaches meet smoky harissa on a crispy flatbread. A stunning 15-minute recipe that looks far more impressive than the effort it requires.

Honey Harissa Peach Flatbreads

Sweet summer peaches meet smoky harissa on a crispy flatbread. A stunning 15-minute recipe that looks far more impressive than the effort it requires.

Classic Hummus from Scratch

Smooth, creamy hummus from scratch with just five ingredients and 10 minutes. A Blue Zone staple that's better than anything from a tub.

Garlic Butter White Beans on Toast

Creamy cannellini beans in a garlicky butter sauce, spooned over thick crusty toast. Ready in 15 minutes and endlessly satisfying.

Zucchini, asparagus, and portobello mushrooms on a hot grill grate with deep char marks and rising smoke

Grilled Vegetable Platter with Herb Vinaigrette

asparagus bbq dairy-free Dinner entertaining gluten-free grilling Members Recipes mushrooms peppers Plant-Forward Quick side dish summer Vegan vegetarian zucchini

Zucchini, red pepper, portobello mushrooms, and asparagus grilled to charred perfection and arranged on a platter with a bright herb vinaigrette. Naturally vegan, gluten-free, and endlessly adaptable.

Grilled Vegetable Platter with Herb Vinaigrette

Zucchini, red pepper, portobello mushrooms, and asparagus grilled to charred perfection and arranged on a platter with a bright herb vinaigrette. Naturally vegan, gluten-free, and endlessly adaptable.

Thinly sliced chimichurri skirt steak on a wooden board with bright green chimichurri sauce and fresh parsley

Classic Chimichurri Skirt Steak

Argentine bbq beef comfort-food dairy-free Dinner entertaining gluten-free grilling Meat and Poultry Members Recipes Quick steak summer World Flavours

Skirt steak marinated in chimichurri, grilled hard and fast over high heat, rested and sliced thinly against the grain. Served with extra chimichurri for a bold Argentine-inspired finish.

Classic Chimichurri Skirt Steak

Skirt steak marinated in chimichurri, grilled hard and fast over high heat, rested and sliced thinly against the grain. Served with extra chimichurri for a bold Argentine-inspired finish.

Grilled Eggplant with Tahini and Pomegranate

Smoky grilled eggplant rounds draped in silky tahini sauce and scattered with pomegranate seeds and fresh parsley. Naturally vegan, gluten-free, and ready in 20 minutes.

Grilled Peach and Halloumi Skewers

Sweet caramelised peaches and golden halloumi threaded onto skewers, brushed with honey and olive oil, and finished with mint, lemon, and balsamic glaze.

Chipotle-Lime Grilled Corn

Sweet corn grilled in the husk and finished with a smoky chipotle-lime butter. A bold, easy summer side ready in under 25 minutes.