Members' Recipes

Creamy herbed hominy and tepary bean risotto in a rustic ceramic bowl with white hominy kernels, beige tepary beans,

Herbed Hominy & Tepary Bean "Risotto"

Ancient Grains Comfort Food Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Main Course Members Recipes Plant-Forward Three Sisters Vegan Vegetarian

A chewy, nutrient-dense twist on risotto using nixtamalized hominy and protein-rich Tepary beans. This Indigenous Southwest-inspired dish creates a creamy, satisfying bowl without rice, dairy, or constant stirring.

Herbed Hominy & Tepary Bean "Risotto"

A chewy, nutrient-dense twist on risotto using nixtamalized hominy and protein-rich Tepary beans. This Indigenous Southwest-inspired dish creates a creamy, satisfying bowl without rice, dairy, or constant stirring.

Three Sisters tostada on a rustic plate with crispy corn tortilla topped with mashed pinto beans, sautéed summer squash, corn

Three Sisters Tostadas

Ancient Grains Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Lunch Main Course Members Recipes Mexican Plant-Forward Three Sisters Vegan Vegetable Vegetarian World Flavours

A deconstructed celebration of the Three Sisters using crispy oil-free corn tostadas. Layered with creamy pinto beans, sautéed summer squash, and sweet corn, this handheld meal honors ancestral foodways with...

Three Sisters Tostadas

A deconstructed celebration of the Three Sisters using crispy oil-free corn tostadas. Layered with creamy pinto beans, sautéed summer squash, and sweet corn, this handheld meal honors ancestral foodways with...

Creamy Kabocha & Corn Chowder

Creamy Kabocha & Corn Chowder

Comfort Food Dairy Free Fall Gluten Free Grains & Legumes Heritage and Longevity Main Course Members Recipes Plant-Forward Soup Three Sisters Vegan Vegetable Vegetarian Winter

A velvety, dairy-free chowder showcasing the natural creaminess of Kabocha squash. This golden soup uses the whole squash—skin and all—blended with sweet corn, turmeric, and ginger for a nourishing, anti-inflammatory...

Creamy Kabocha & Corn Chowder

A velvety, dairy-free chowder showcasing the natural creaminess of Kabocha squash. This golden soup uses the whole squash—skin and all—blended with sweet corn, turmeric, and ginger for a nourishing, anti-inflammatory...

Smoky Chipotle Bean & Corn Chili

A robust, deeply flavored Three Sisters chili made in the Instant Pot. Smoky chipotle peppers, kidney beans, black beans, corn, and butternut squash create a hearty, plant-based bowl with bold...

Three Sisters enchilada bake in a ceramic baking dish with layers of corn tortillas, squash cheese sauce, black beans,

Three Sisters Enchilada Bake

Ancient Grains Casserole Comfort Food Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Main Course Members Recipes Plant-Forward Three Sisters Vegan Vegetable Vegetarian

A comforting casserole featuring the Three Sisters with a creamy squash-based "cheese" sauce. This lasagna-style enchilada bake layers corn tortillas with beans, corn, and a rich butternut squash sauce for...

Three Sisters Enchilada Bake

A comforting casserole featuring the Three Sisters with a creamy squash-based "cheese" sauce. This lasagna-style enchilada bake layers corn tortillas with beans, corn, and a rich butternut squash sauce for...

Stuffed Acorn Squash with Wild Rice & Navy Beans

A visual and nutritional centerpiece using acorn squash as an edible bowl filled with wild rice and navy beans. This whole-food dish combines the chew of wild rice with creamy...

Vibrant grounded succotash in a rustic bowl featuring bright yellow corn, green lima beans, diced zucchini, red bell peppers, and fresh cilantro with lime wedges

The "Grounded" Succotash

Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Lunch Members Recipes Oil-Free Plant-Forward Side Dish Summer Three Sisters Vegan Vegetable Vegetarian

A vibrant, oil-free celebration of the Three Sisters featuring sweet corn, lima beans, and summer squash. This traditional succotash uses lime juice and fresh herbs instead of butter for bright,...

The "Grounded" Succotash

A vibrant, oil-free celebration of the Three Sisters featuring sweet corn, lima beans, and summer squash. This traditional succotash uses lime juice and fresh herbs instead of butter for bright,...

Roasted butternut squash and cranberry bean salad with fresh arugula, thinly sliced red onions, and roasted squash seeds on a rustic plate

Roasted Butternut & Cranberry Bean Salad

Ancient Grains Dairy Free Dinner Everyday Meals Fall Gluten Free Grains & Legumes Heritage and Longevity Lunch Main Course Members Recipes Oil-Free Plant-Forward Salad Three Sisters Vegan Vegetable Vegetarian

A textural masterpiece pairing caramelized butternut squash with creamy cranberry beans and peppery greens. This oil-free warm salad uses apple cider vinegar as a natural dressing for a light yet...

Roasted Butternut & Cranberry Bean Salad

A textural masterpiece pairing caramelized butternut squash with creamy cranberry beans and peppery greens. This oil-free warm salad uses apple cider vinegar as a natural dressing for a light yet...

Overhead view of blue corn and black bean breakfast cakes on a rustic ceramic plate, showing deep blue-purple cakes with golden char marks, garnished

Blue Corn & Black Bean Breakfast Cakes

Breakfast Dairy Free Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity High Protein Indigenous Members Recipes Oil-Free Plant-Forward Savory Three Sisters Vegan Vegetarian

A savory, nutrient-dense breakfast featuring antioxidant-rich blue corn masa and black beans. These oil-free griddle cakes provide sustained morning energy and satiety that lasts well into the afternoon.

Blue Corn & Black Bean Breakfast Cakes

A savory, nutrient-dense breakfast featuring antioxidant-rich blue corn masa and black beans. These oil-free griddle cakes provide sustained morning energy and satiety that lasts well into the afternoon.

Overhead view of Haudenosaunee white bean and hominy soup in a rustic ceramic bowl, featuring white beans, golden hominy, and butternut

Haudenosaunee White Bean & Hominy Soup

Comfort Food Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Lunch Main Course Members Recipes Plant-Forward Soup Three Sisters Vegan Vegetable Vegetarian

A gentle, nourishing soup showcasing the Three Sisters tradition—white beans, nixtamalized hominy, and butternut squash create a complete protein with digestive ease and glycemic stability.

Haudenosaunee White Bean & Hominy Soup

A gentle, nourishing soup showcasing the Three Sisters tradition—white beans, nixtamalized hominy, and butternut squash create a complete protein with digestive ease and glycemic stability.

Homemade De-Processed Power Bars Recipe

Make your own healthy power bars with whole oats, nut butter, dates, and seeds. This easy recipe creates naturally sweetened, fiber-rich snack bars that are perfect for meal prep and...

Grounded Kitchen Sunrise Spiral

Grounded Kitchen Sunrise Spiral

Baked Goods Baking Baking and Sweets Breakfast Brunch Grains & Legumes Members Recipes Pastry Plant-Forward Vegetarian

A shareable, citrus-infused pastry that blends the buttery flake of a scone with the swirls of a giant cinnamon bun. Perfect for brunch or special occasions.

Grounded Kitchen Sunrise Spiral

A shareable, citrus-infused pastry that blends the buttery flake of a scone with the swirls of a giant cinnamon bun. Perfect for brunch or special occasions.