Members' Recipes

Overhead view of 8 roasted salmon fillets in a 9x13-inch baking dish on a bed of lemon slices with fresh dill and herbs, serving 8-10 people

Roasted Salmon with Lemon & Herbs

Dairy Free Gluten Free Main Course Members Recipes Recipes Seafood

Elegant roasted salmon with lemon, dill, and garlic that serves 8-10. Ready in 25 minutes, this light and flavorful dish is perfect for entertaining without the stress.

Roasted Salmon with Lemon & Herbs

Elegant roasted salmon with lemon, dill, and garlic that serves 8-10. Ready in 25 minutes, this light and flavorful dish is perfect for entertaining without the stress.

Grounded Kitchen Simple Amish Cinnamon Bread

This no-knead cinnamon swirl quick bread is a tender, buttery loaf layered with sweet cinnamon sugar and baked to golden perfection—easy to mix, comforting, and perfect for sharing. No kneading,...

Small-batch lasagna in ceramic baking dish showing golden cheese top and layered pasta, meat sauce, and ricotta

Small-Batch Lasagna

Baking Beef Casserole Dinner Everyday Meals Italian Main Course Main Dish Meat and Poultry Members Recipes Pasta Pasta & Noodles Plant-Forward World Flavours

Perfect small-batch lasagna for 4-6 people. Rich meat sauce, creamy ricotta, and melted mozzarella in beautiful layers. No more endless leftovers—just delicious homemade lasagna.

Small-Batch Lasagna

Perfect small-batch lasagna for 4-6 people. Rich meat sauce, creamy ricotta, and melted mozzarella in beautiful layers. No more endless leftovers—just delicious homemade lasagna.

Baked apple fritters with vanilla glaze on a table

Baked Apple Fritters

apple recipes baked goods baking Baking and Sweets Breakfast Dessert Egg fritters Fruit Grains & Legumes Members Recipes Plant-Forward Vegetarian

Baked Apple Fritters are soft, warmly spiced apple-studded fritters baked until golden and finished with a light vanilla glaze for a cozy, bakery-style treat without the frying.

Baked Apple Fritters

Baked Apple Fritters are soft, warmly spiced apple-studded fritters baked until golden and finished with a light vanilla glaze for a cozy, bakery-style treat without the frying.