Members' Recipes

Three Sisters tostada on a rustic plate with crispy corn tortilla topped with mashed pinto beans, sautéed summer squash, corn

Three Sisters Tostadas

Ancient Grains Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Lunch Main Course Members Recipes Mexican Plant-Forward Three Sisters Vegan Vegetable Vegetarian World Flavours

A deconstructed celebration of the Three Sisters using crispy oil-free corn tostadas. Layered with creamy pinto beans, sautéed summer squash, and sweet corn, this handheld meal honors ancestral foodways with...

Three Sisters Tostadas

A deconstructed celebration of the Three Sisters using crispy oil-free corn tostadas. Layered with creamy pinto beans, sautéed summer squash, and sweet corn, this handheld meal honors ancestral foodways with...

Creamy Kabocha & Corn Chowder

Creamy Kabocha & Corn Chowder

Comfort Food Dairy Free Fall Gluten Free Grains & Legumes Heritage and Longevity Main Course Members Recipes Plant-Forward Soup Three Sisters Vegan Vegetable Vegetarian Winter

A velvety, dairy-free chowder showcasing the natural creaminess of Kabocha squash. This golden soup uses the whole squash—skin and all—blended with sweet corn, turmeric, and ginger for a nourishing, anti-inflammatory...

Creamy Kabocha & Corn Chowder

A velvety, dairy-free chowder showcasing the natural creaminess of Kabocha squash. This golden soup uses the whole squash—skin and all—blended with sweet corn, turmeric, and ginger for a nourishing, anti-inflammatory...

Smoky Chipotle Bean & Corn Chili

A robust, deeply flavored Three Sisters chili made in the Instant Pot. Smoky chipotle peppers, kidney beans, black beans, corn, and butternut squash create a hearty, plant-based bowl with bold...

Three Sisters enchilada bake in a ceramic baking dish with layers of corn tortillas, squash cheese sauce, black beans,

Three Sisters Enchilada Bake

Ancient Grains Casserole Comfort Food Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Main Course Members Recipes Plant-Forward Three Sisters Vegan Vegetable Vegetarian

A comforting casserole featuring the Three Sisters with a creamy squash-based "cheese" sauce. This lasagna-style enchilada bake layers corn tortillas with beans, corn, and a rich butternut squash sauce for...

Three Sisters Enchilada Bake

A comforting casserole featuring the Three Sisters with a creamy squash-based "cheese" sauce. This lasagna-style enchilada bake layers corn tortillas with beans, corn, and a rich butternut squash sauce for...

Stuffed Acorn Squash with Wild Rice & Navy Beans

A visual and nutritional centerpiece using acorn squash as an edible bowl filled with wild rice and navy beans. This whole-food dish combines the chew of wild rice with creamy...

Roasted butternut squash and cranberry bean salad with fresh arugula, thinly sliced red onions, and roasted squash seeds on a rustic plate

Roasted Butternut & Cranberry Bean Salad

Ancient Grains Dairy Free Dinner Everyday Meals Fall Gluten Free Grains & Legumes Heritage and Longevity Lunch Main Course Members Recipes Oil-Free Plant-Forward Salad Three Sisters Vegan Vegetable Vegetarian

A textural masterpiece pairing caramelized butternut squash with creamy cranberry beans and peppery greens. This oil-free warm salad uses apple cider vinegar as a natural dressing for a light yet...

Roasted Butternut & Cranberry Bean Salad

A textural masterpiece pairing caramelized butternut squash with creamy cranberry beans and peppery greens. This oil-free warm salad uses apple cider vinegar as a natural dressing for a light yet...

Overhead view of Haudenosaunee white bean and hominy soup in a rustic ceramic bowl, featuring white beans, golden hominy, and butternut

Haudenosaunee White Bean & Hominy Soup

Comfort Food Dairy Free Dinner Everyday Meals Gluten Free Grains & Legumes Heritage and Longevity Indigenous Lunch Main Course Members Recipes Plant-Forward Soup Three Sisters Vegan Vegetable Vegetarian

A gentle, nourishing soup showcasing the Three Sisters tradition—white beans, nixtamalized hominy, and butternut squash create a complete protein with digestive ease and glycemic stability.

Haudenosaunee White Bean & Hominy Soup

A gentle, nourishing soup showcasing the Three Sisters tradition—white beans, nixtamalized hominy, and butternut squash create a complete protein with digestive ease and glycemic stability.

Fluffy vegetable frittata in nonstick skillet with colorful bell peppers, spinach, tomatoes, and cheese with slice cut to show tender interior

Skillet Frittata with Vegetables

Breakfast Brunch Egg Eggs Everyday Meals Frittata Gluten Free Main Course Members Recipes One-Pan Meals Plant-Forward Vegetable Vegetarian

A versatile egg dish that works for any meal. Use whatever vegetables you have on hand for this endlessly adaptable frittata that's tender, custardy, and always satisfying.

Skillet Frittata with Vegetables

A versatile egg dish that works for any meal. Use whatever vegetables you have on hand for this endlessly adaptable frittata that's tender, custardy, and always satisfying.

Succulent garlic butter shrimp with bright green asparagus in stainless steel skillet garnished with lemon wedges and fresh parsley

Garlic Butter Shrimp & Asparagus

Dairy Free Dinner Everyday Meals Gluten Free Main Course Members Recipes One-Pan Meals Quick Dinners Seafood Shrimp Vegetable

Quick, elegant shrimp and asparagus in garlic butter. This restaurant-worthy dish comes together in under 15 minutes with simple, quality ingredients and a hot pan.

Garlic Butter Shrimp & Asparagus

Quick, elegant shrimp and asparagus in garlic butter. This restaurant-worthy dish comes together in under 15 minutes with simple, quality ingredients and a hot pan.

Perfectly seared steak in stainless steel skillet with rich pan sauce garnished with fresh herbs and butter

Skillet Steak with Pan Sauce

Beef Dairy Free Date Night Dinner Everyday Meals Gluten Free Main Course Meat and Poultry Members Recipes One-Pan Meals Steak

Master the perfect sear and classic pan sauce. This steakhouse-quality recipe teaches essential techniques for restaurant-worthy steak at home.

Skillet Steak with Pan Sauce

Master the perfect sear and classic pan sauce. This steakhouse-quality recipe teaches essential techniques for restaurant-worthy steak at home.

Colorful one-pan pasta primavera with fresh vegetables like cherry tomatoes, zucchini, bell peppers, and basil in large skillet

One-Pan Pasta Primavera

Dinner Everyday Meals Main Course Members Recipes One-Pan Meals Pasta Pasta & Noodles Plant-Forward Vegetable Vegetarian Weeknight Dinners

Everything cooks together in one pan—pasta, vegetables, and sauce. This technique creates a light, creamy sauce with minimal dishes and maximum fresh flavor.

One-Pan Pasta Primavera

Everything cooks together in one pan—pasta, vegetables, and sauce. This technique creates a light, creamy sauce with minimal dishes and maximum fresh flavor.

Golden bubbly baked ziti with melted mozzarella and Parmesan in a ceramic rectangular baking dish, showing layers of pasta, rich meat sauce, and creamy ricotta, garnished with fresh basil

Baked Ziti for a Crowd

Baking Casserole Dinner Entertaining Everyday Meals Italian Main Course Main Dish Members Recipes Pasta Pasta & Noodles Plant-Forward Vegetarian World Flavours

Classic Italian-American comfort food sized for a crowd. Ziti pasta with rich meat sauce, ricotta, and mozzarella baked until golden and bubbly. Serves 8-10.

Baked Ziti for a Crowd

Classic Italian-American comfort food sized for a crowd. Ziti pasta with rich meat sauce, ricotta, and mozzarella baked until golden and bubbly. Serves 8-10.