Members' Recipes
Crispy Smashed Potatoes with Herbed Yogurt & So...
Ultra-crispy smashed potatoes served over cool herbed yogurt with jammy soft-boiled eggs and a drizzle of chilli oil. A showstopping brunch or light dinner ready in 45 minutes.
Crispy Smashed Potatoes with Herbed Yogurt & So...
Ultra-crispy smashed potatoes served over cool herbed yogurt with jammy soft-boiled eggs and a drizzle of chilli oil. A showstopping brunch or light dinner ready in 45 minutes.
Garlic Butter White Beans on Toast
Creamy cannellini beans in a garlicky butter sauce, spooned over thick crusty toast. Ready in 15 minutes and endlessly satisfying.
Garlic Butter White Beans on Toast
Creamy cannellini beans in a garlicky butter sauce, spooned over thick crusty toast. Ready in 15 minutes and endlessly satisfying.
Teff Banana Pancakes
Fluffy, naturally sweet pancakes made with nutrient-rich teff flour and ripe bananas - a wholesome breakfast that's both delicious and nourishing. Perfect for weekend mornings or meal prep.
Teff Banana Pancakes
Fluffy, naturally sweet pancakes made with nutrient-rich teff flour and ripe bananas - a wholesome breakfast that's both delicious and nourishing. Perfect for weekend mornings or meal prep.
Cinnamon Oat Scones with Cranberries or Raisins
Original recipe submitted by Jane M. with thanks There's something deeply satisfying about a scone that's hearty enough to feel like a proper breakfast but tender enough to enjoy with...
Cinnamon Oat Scones with Cranberries or Raisins
Original recipe submitted by Jane M. with thanks There's something deeply satisfying about a scone that's hearty enough to feel like a proper breakfast but tender enough to enjoy with...
Sue's Banana Loaf
Some recipes don't need reinventing. This banana loaf has been made the same way for years — mashed ripe bananas, a handful of pantry staples, and about twenty minutes in...
Sue's Banana Loaf
Some recipes don't need reinventing. This banana loaf has been made the same way for years — mashed ripe bananas, a handful of pantry staples, and about twenty minutes in...
Pumpkin Muffins the Way Grandma Would Make Them
There's something about pumpkin baking in the oven that makes a kitchen feel warm and welcoming. These muffins are soft, gently spiced, and wonderfully moist — the kind you make...
Pumpkin Muffins the Way Grandma Would Make Them
There's something about pumpkin baking in the oven that makes a kitchen feel warm and welcoming. These muffins are soft, gently spiced, and wonderfully moist — the kind you make...
Asparagus & Gruyère Tart on a Spelt Crust
A seasonal spring tart featuring fresh asparagus and a nutty Gruyère custard in a 50/50 spelt and all-purpose crust — elegant enough for an Easter table, simple enough for a...
Asparagus & Gruyère Tart on a Spelt Crust
A seasonal spring tart featuring fresh asparagus and a nutty Gruyère custard in a 50/50 spelt and all-purpose crust — elegant enough for an Easter table, simple enough for a...
Apple Cinnamon Cake
This is the kind of cake that earns a permanent spot in your rotation. Simple to put together, reliably good, and exactly what you want on a cool afternoon —...
Apple Cinnamon Cake
This is the kind of cake that earns a permanent spot in your rotation. Simple to put together, reliably good, and exactly what you want on a cool afternoon —...
Brown Butter Lemon Blueberry Scones
Everything you love about a classic lemon blueberry scone, elevated by one simple technique: browning the butter. That extra step transforms the flavour entirely, adding a warm, nutty, almost caramel-like...
Brown Butter Lemon Blueberry Scones
Everything you love about a classic lemon blueberry scone, elevated by one simple technique: browning the butter. That extra step transforms the flavour entirely, adding a warm, nutty, almost caramel-like...
Squash Blossom & Corn Frittata
A plant-based frittata celebrating the fleeting beauty of squash blossoms. Made with chickpea flour, sweet corn, and nutritional yeast, this egg-free dish creates a custard-like texture with zero cholesterol and...
Squash Blossom & Corn Frittata
A plant-based frittata celebrating the fleeting beauty of squash blossoms. Made with chickpea flour, sweet corn, and nutritional yeast, this egg-free dish creates a custard-like texture with zero cholesterol and...
Skillet Frittata with Vegetables
A versatile egg dish that works for any meal. Use whatever vegetables you have on hand for this endlessly adaptable frittata that's tender, custardy, and always satisfying.
Skillet Frittata with Vegetables
A versatile egg dish that works for any meal. Use whatever vegetables you have on hand for this endlessly adaptable frittata that's tender, custardy, and always satisfying.
Grounded Kitchen Sunrise Spiral
A shareable, citrus-infused pastry that blends the buttery flake of a scone with the swirls of a giant cinnamon bun. Perfect for brunch or special occasions.
Grounded Kitchen Sunrise Spiral
A shareable, citrus-infused pastry that blends the buttery flake of a scone with the swirls of a giant cinnamon bun. Perfect for brunch or special occasions.