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overhead shot of the tart in a fluted tin with asparagus spears arranged across the golden Gruyère custard, lemon zest and thyme scattered alongside.

Asparagus & Gruyère Tart on a Spelt Crust

ancient-grains asparagus Brunch Dinner easter entertaining Everyday Meals Lunch Members Recipes Ontario Plant-Forward quiche-series recipe savoury seasonal spelt spring tart vegetarian

A seasonal spring tart featuring fresh asparagus and a nutty Gruyère custard in a 50/50 spelt and all-purpose crust — elegant enough for an Easter table, simple enough for a...

Asparagus & Gruyère Tart on a Spelt Crust

A seasonal spring tart featuring fresh asparagus and a nutty Gruyère custard in a 50/50 spelt and all-purpose crust — elegant enough for an Easter table, simple enough for a...