Recipes
Slow Cooker Chickpea & Sweet Potato Curry
Chickpeas, sweet potatoes and pantry staples become a fragrant coconut curry with very little last-minute work. Warm spices build depth, while lime and fresh cilantro keep this naturally vegan dinner...
Slow Cooker Chickpea & Sweet Potato Curry
Chickpeas, sweet potatoes and pantry staples become a fragrant coconut curry with very little last-minute work. Warm spices build depth, while lime and fresh cilantro keep this naturally vegan dinner...
Slow Cooker French Canadian Pea Soup
Yellow split peas, smoked ham and simple vegetables become a hearty, rustic soup with very little fuss. This slow cooker version celebrates a French Canadian classic, with no soaking or...
Slow Cooker French Canadian Pea Soup
Yellow split peas, smoked ham and simple vegetables become a hearty, rustic soup with very little fuss. This slow cooker version celebrates a French Canadian classic, with no soaking or...
Grounded Kitchen Spiced Apple Cider Macchiato
A bold espresso drink layered with concentrated apple cider, brown sugar, baking spices and creamy steamed milk. Real cider keeps the sweet-tart apple flavour at the centre of this cosy...
Grounded Kitchen Spiced Apple Cider Macchiato
A bold espresso drink layered with concentrated apple cider, brown sugar, baking spices and creamy steamed milk. Real cider keeps the sweet-tart apple flavour at the centre of this cosy...
Emma's High-Protein Chocolate Chip Banana Bread
A moist, protein-packed banana bread made with Greek yogurt and protein powder, studded with chocolate chips. All the comfort of a classic loaf with a little more staying power.
Emma's High-Protein Chocolate Chip Banana Bread
A moist, protein-packed banana bread made with Greek yogurt and protein powder, studded with chocolate chips. All the comfort of a classic loaf with a little more staying power.
Grounded Kitchen Gingerbread Latte
A warmly spiced espresso latte with ginger, cinnamon and a touch of molasses. This homemade gingerbread latte gets its sweetness from maple syrup, not flavoured coffee syrup.
Grounded Kitchen Gingerbread Latte
A warmly spiced espresso latte with ginger, cinnamon and a touch of molasses. This homemade gingerbread latte gets its sweetness from maple syrup, not flavoured coffee syrup.
Emma's Honey-Spiced Latte
A cosy honey-spiced latte made with espresso, cinnamon, allspice and nutmeg. Real honey brings gentle sweetness, while steamed milk makes it creamy enough for a slow morning.
Emma's Honey-Spiced Latte
A cosy honey-spiced latte made with espresso, cinnamon, allspice and nutmeg. Real honey brings gentle sweetness, while steamed milk makes it creamy enough for a slow morning.
Crispy Pickerel Fish & Chips
Canadian pickerel (walleye) in a light, crisp beer batter, served with hot chips, lemon, malt vinegar and tartar sauce. A pub-style supper for four.
Crispy Pickerel Fish & Chips
Canadian pickerel (walleye) in a light, crisp beer batter, served with hot chips, lemon, malt vinegar and tartar sauce. A pub-style supper for four.
Traditional Newfoundland Toutons
Traditional Newfoundland toutons are pan-fried rounds of yeast-raised bread dough, golden outside and soft inside. Serve them warm with butter and molasses for a comforting East Coast breakfast.
Traditional Newfoundland Toutons
Traditional Newfoundland toutons are pan-fried rounds of yeast-raised bread dough, golden outside and soft inside. Serve them warm with butter and molasses for a comforting East Coast breakfast.
Roasted Butternut Squash Soup with Brown Butter...
There are few things that announce the arrival of fall quite like a pot of butternut squash soup.This version takes the classic a little further. The squash is roasted first,...
Roasted Butternut Squash Soup with Brown Butter...
There are few things that announce the arrival of fall quite like a pot of butternut squash soup.This version takes the classic a little further. The squash is roasted first,...
Classic Dutch Stroopwafels
Two thin, crisp waffle rounds sandwiched with a buttery caramel syrup — classic Dutch stroopwafels made the traditional way, best enjoyed balanced over a hot cup of coffee or tea.
Classic Dutch Stroopwafels
Two thin, crisp waffle rounds sandwiched with a buttery caramel syrup — classic Dutch stroopwafels made the traditional way, best enjoyed balanced over a hot cup of coffee or tea.
Classic Toasted Sesame-Garlic Dressing (Sesame ...
A deeply aromatic toasted sesame-garlic dressing with sesame oil, rice vinegar, soy sauce, honey, and grated garlic. Best for crisp cucumber slices, mixed greens, or cold tofu and edamame bowls.
Classic Toasted Sesame-Garlic Dressing (Sesame ...
A deeply aromatic toasted sesame-garlic dressing with sesame oil, rice vinegar, soy sauce, honey, and grated garlic. Best for crisp cucumber slices, mixed greens, or cold tofu and edamame bowls.
Creamy Thai Peanut Dressing (Peanut Base)
A rich, savoury Thai peanut dressing with creamy peanut butter, fresh lime juice, soy sauce, maple syrup, and fresh ginger. Best for chopped cabbage slaws, cold buckwheat noodle salads, or...
Creamy Thai Peanut Dressing (Peanut Base)
A rich, savoury Thai peanut dressing with creamy peanut butter, fresh lime juice, soy sauce, maple syrup, and fresh ginger. Best for chopped cabbage slaws, cold buckwheat noodle salads, or...