Members' Recipes
Grounded Kitchen Simple Focaccia
This no-knead olive oil focaccia is a pillowy, dimpled Italian-style bread with a crisp golden crust, slow-risen for deep flavor and endlessly customizable with herbs, vegetables, or sweet-savory toppings.
Grounded Kitchen Simple Focaccia
This no-knead olive oil focaccia is a pillowy, dimpled Italian-style bread with a crisp golden crust, slow-risen for deep flavor and endlessly customizable with herbs, vegetables, or sweet-savory toppings.
Classic Whole Wheat Sandwich Bread
This classic whole wheat sandwich bread is soft, lightly sweet, and full of nutty grain flavor. An easy, reliable loaf for toast, sandwiches, and daily baking.
Classic Whole Wheat Sandwich Bread
This classic whole wheat sandwich bread is soft, lightly sweet, and full of nutty grain flavor. An easy, reliable loaf for toast, sandwiches, and daily baking.
Small-Batch Lasagna
Perfect small-batch lasagna for 4-6 people. Rich meat sauce, creamy ricotta, and melted mozzarella in beautiful layers. No more endless leftovers—just delicious homemade lasagna.
Small-Batch Lasagna
Perfect small-batch lasagna for 4-6 people. Rich meat sauce, creamy ricotta, and melted mozzarella in beautiful layers. No more endless leftovers—just delicious homemade lasagna.