Members' Recipes

Golden baked focaccia bread with dimpled surface and olive oil

Grounded Kitchen Simple Focaccia

Baked Goods baking Basics Bread bread recipes Brunch Easy Everyday Meals focaccia Grains & Legumes homemade bread Italian recipes Members Recipes no-knead bread olive oil bread Plant-Forward Side Dish Vegetable Vegetarian

This no-knead olive oil focaccia is a pillowy, dimpled Italian-style bread with a crisp golden crust, slow-risen for deep flavor and endlessly customizable with herbs, vegetables, or sweet-savory toppings.

Grounded Kitchen Simple Focaccia

This no-knead olive oil focaccia is a pillowy, dimpled Italian-style bread with a crisp golden crust, slow-risen for deep flavor and endlessly customizable with herbs, vegetables, or sweet-savory toppings.

Classic Whole Wheat Sandwich Bread

This classic whole wheat sandwich bread is soft, lightly sweet, and full of nutty grain flavor. An easy, reliable loaf for toast, sandwiches, and daily baking.

Small-batch lasagna in ceramic baking dish showing golden cheese top and layered pasta, meat sauce, and ricotta

Small-Batch Lasagna

Baking Beef Casserole Dinner Everyday Meals Italian Main Course Main Dish Meat and Poultry Members Recipes Pasta Pasta & Noodles Plant-Forward World Flavours

Perfect small-batch lasagna for 4-6 people. Rich meat sauce, creamy ricotta, and melted mozzarella in beautiful layers. No more endless leftovers—just delicious homemade lasagna.

Small-Batch Lasagna

Perfect small-batch lasagna for 4-6 people. Rich meat sauce, creamy ricotta, and melted mozzarella in beautiful layers. No more endless leftovers—just delicious homemade lasagna.