Recettes des membres
Sweet Onion Poppy Seed Vinaigrette (Oil & Vineg...
A delicate sweet onion poppy seed vinaigrette with shallot, apple cider vinegar, maple syrup, Dijon mustard, and poppy seeds. Best for spinach, fresh berries, toasted pecans, and goat cheese. Naturally...
Sweet Onion Poppy Seed Vinaigrette (Oil & Vineg...
A delicate sweet onion poppy seed vinaigrette with shallot, apple cider vinegar, maple syrup, Dijon mustard, and poppy seeds. Best for spinach, fresh berries, toasted pecans, and goat cheese. Naturally...
Classic Greek Salad Dressing (Oil & Vinegar Base)
A bold, herb-forward Greek salad dressing with extra virgin olive oil, red wine vinegar, dried oregano, garlic, and Dijon mustard. Best for chopped tomatoes, cucumbers, kalamata olives, and thick slices...
Classic Greek Salad Dressing (Oil & Vinegar Base)
A bold, herb-forward Greek salad dressing with extra virgin olive oil, red wine vinegar, dried oregano, garlic, and Dijon mustard. Best for chopped tomatoes, cucumbers, kalamata olives, and thick slices...
Restaurant-Style Japanese Ginger Dressing (Oil ...
A light, aromatic Japanese ginger dressing with sweet yellow onion, fresh ginger, rice vinegar, soy sauce, and neutral oil. Best for iceberg lettuce, sliced cucumbers, or hibachi-style side salads. Naturally...
Restaurant-Style Japanese Ginger Dressing (Oil ...
A light, aromatic Japanese ginger dressing with sweet yellow onion, fresh ginger, rice vinegar, soy sauce, and neutral oil. Best for iceberg lettuce, sliced cucumbers, or hibachi-style side salads. Naturally...
Classic Caesar Dressing (Mayo & Vinegar Base)
A rich, classic Caesar dressing made with mayonnaise, fresh lemon juice, Worcestershire sauce, Dijon mustard, grated garlic, and Parmesan. Best for crisp romaine hearts, garlic croutons, or shaved Parmesan.
Classic Caesar Dressing (Mayo & Vinegar Base)
A rich, classic Caesar dressing made with mayonnaise, fresh lemon juice, Worcestershire sauce, Dijon mustard, grated garlic, and Parmesan. Best for crisp romaine hearts, garlic croutons, or shaved Parmesan.
Warm Maple-Mustard Emulsion (Oil & Vinegar Base)
A golden maple-mustard emulsion with grainy whole-seed mustard, pure maple syrup, and cider vinegar. Best for autumn greens, spinach, sliced apples, or roasted squash. Naturally vegan and gluten-free.
Warm Maple-Mustard Emulsion (Oil & Vinegar Base)
A golden maple-mustard emulsion with grainy whole-seed mustard, pure maple syrup, and cider vinegar. Best for autumn greens, spinach, sliced apples, or roasted squash. Naturally vegan and gluten-free.
Creamy Garlic-Herb Ranch (Mayo & Vinegar Base)
A clean, herb-forward creamy ranch made with mayonnaise, apple cider vinegar, garlic powder, and fresh dill or parsley. Best for romaine hearts, wedge salads, or raw vegetable platters. Ready in...
Creamy Garlic-Herb Ranch (Mayo & Vinegar Base)
A clean, herb-forward creamy ranch made with mayonnaise, apple cider vinegar, garlic powder, and fresh dill or parsley. Best for romaine hearts, wedge salads, or raw vegetable platters. Ready in...
Pomegranate-Balsamic Glaze (Vinegar Base)
A bold pomegranate-balsamic glaze with aged balsamic, pomegranate molasses, garlic, and red pepper flakes. Best for bitter greens, roasted beet salads, or anything with feta and toasted nuts. Naturally vegan.
Pomegranate-Balsamic Glaze (Vinegar Base)
A bold pomegranate-balsamic glaze with aged balsamic, pomegranate molasses, garlic, and red pepper flakes. Best for bitter greens, roasted beet salads, or anything with feta and toasted nuts. Naturally vegan.
Creamy Sesame-Ginger Dressing (Mayo Base)
A rich, umami-forward creamy dressing with fresh ginger, toasted sesame oil, and a touch of honey. Best for chopped cabbage slaws, shredded chicken salads, or cold noodle salads — ready...
Creamy Sesame-Ginger Dressing (Mayo Base)
A rich, umami-forward creamy dressing with fresh ginger, toasted sesame oil, and a touch of honey. Best for chopped cabbage slaws, shredded chicken salads, or cold noodle salads — ready...
Classic Lemon-Herb Vinaigrette (Oil & Vinegar B...
A bright, five-minute vinaigrette built on the classic oil-and-acid ratio. Best for crisp garden greens, cucumber-tomato salads, or warm grain bowls — and endlessly adaptable with your favourite fresh herbs.
Classic Lemon-Herb Vinaigrette (Oil & Vinegar B...
A bright, five-minute vinaigrette built on the classic oil-and-acid ratio. Best for crisp garden greens, cucumber-tomato salads, or warm grain bowls — and endlessly adaptable with your favourite fresh herbs.
Salade de maïs grillé et de courgettes, vinaigr...
Une salade d'été fraîche et colorée avec du maïs grillé et des courgettes, arrosée d'une vinaigrette relevée au chili et au citron vert. Prête en moins de 20 minutes.
Salade de maïs grillé et de courgettes, vinaigr...
Une salade d'été fraîche et colorée avec du maïs grillé et des courgettes, arrosée d'une vinaigrette relevée au chili et au citron vert. Prête en moins de 20 minutes.
Grounded Kitchen Heritage BBQ Sauce
A slow-simmered barbecue sauce built from whole tomatoes, molasses, and time — balanced, smoky, and complex in a way no bottle can replicate.
Grounded Kitchen Heritage BBQ Sauce
A slow-simmered barbecue sauce built from whole tomatoes, molasses, and time — balanced, smoky, and complex in a way no bottle can replicate.
Brochettes de pastèque et de feta avec un filet...
Une recette d'été sans cuisson en 5 minutes : pastèque sucrée, feta salée, menthe fraîche et un filet de miel-citron vert. Parfait en entrée, en accompagnement ou en plateau de...
Brochettes de pastèque et de feta avec un filet...
Une recette d'été sans cuisson en 5 minutes : pastèque sucrée, feta salée, menthe fraîche et un filet de miel-citron vert. Parfait en entrée, en accompagnement ou en plateau de...